Sauteed Dried Squid Rolls
Ingredients
1 dried squid (about 100g)
2 tsp sodium carbonate
700ml hot water
70g Chinese celery
50g black fungus
1 small piece ginger
1 chili
1 1/2 tbsp oil
suitable amount of sesame oil
Ingredients
1 dried squid (about 100g)
2 tsp sodium carbonate
700ml hot water
70g Chinese celery
50g black fungus
1 small piece ginger
1 chili
1 1/2 tbsp oil
suitable amount of sesame oil
Article written by crannie
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