Cold Udon with Radish and Egg Yolk
Ingredients (Serves 4) 200g udon 30g bonito 1 tbsp minced ginger 1/2 ginger 3 stalks spring onion 1 egg yolk
Archive for the Cooking Category
Fried Onion and Big Prawns with Sauce
Ingredients (Serves 6) 6 big prawns 1/2 onion 2 cloves garlic 10g ginger 5 cups oil a little sesame oil
Chicken with Fermented Black Beans and Bell Peppers
Ingredients (Serves 4) 160g chicken breast meat 1 stalk spring onion 30g onion 10g fermented black beans 30g green bell pepper 1 egg 30g red bell pepper 1 cup oil 15g garlic 1 chilli 1/2 tsp corn flour 1 tsp water suitable amount of sesame oil