Archive for the General Cooking Category

Salmon Rolls with Avocado and Cheese

Salmon Rolls with Avocado and Cheese

Ingredients: – 200g Organic Smoked Salmon – 2 Avocados – 100g Low fat Cheddar Cheese – 1tsp Ground Black Pepper – 2pcs Fresh Perilla Frustescen Leaves (large)

Sweet And Sour Boneless Fish

Sweet And Sour Boneless Fish

Ingredients – 1 yellow fish (about 700-800g) – 2 shitake mushrooms – 1/2 cup diced onion – 1/2 cup diced tomato – 2tbsp green peas – 6 cup oil

Stuffed Australian Tenderloin with Foie Gras and Bacon

Stuffed Australian Tenderloin with Foie Gras and Bacon

Ingredients:- 7oz Australian Tenderloin – 2oz Foie Gras (Goose Liver) – 2pcs Bacon

Use Your Noodle!

Use Your Noodle!

Very much like the diverse Asian society, Asian noodles consist of strands that vary in appearance, taste, color, and character. Rightfully symbolizing longevity, Asian noodles have been around for an extremely long time- -China gave birth to the noodle more than 4000 years ago! Considered to be of great importance to the Asian diet, Asian [...]